| Personal |  |
| |
| Appetizers & Hors D'oeuvres |
| | A Selection of Grilled Sausages and Dipping Sauces | | |
| |
| | An Array of Cheeses, Fresh Fruits, and Cracker Assortment | | |
| |
| | Bacony Deviled Eggs | | |
| |
| | Barbeque Shrimp Wrapped in Applewood Smoked Bacon with Dipping Sauce | | |
| |
| | Chicken Satays with Peanut Dipping Sauce | | |
| |
| | Coconut Chicken Pieces with Raspberry Piquant Sauce | | |
| |
| | Colossal Shrimp Cocktail | | |
| |
| | Crab Salad in Bite Size Pastry Shells | | |
| |
| | Crab Stuffed Shitake Mushrooms with Orange Hollandaise | | |
| |
| | Crisp Oyster Skewers with Lemon Butter | | |
| |
| | Crunchy Thai Chicken Peanut Cakes with Sweet Chili Dipping Sauce | | |
| |
| | Duck Breast and Pear Skewers with Cider Glaze | | |
| |
| | Endive Cups Filled with Cheese, Mango and Toasted Pecans | | |
| |
| | Grilled Chinese Sesame Chicken Wings | | |
| |
| | Grilled Colorful Vegetable Platter with a Balsamic Splash | | |
| |
| | Grilled Filet on Black Bread with Red Onion and Horseradish Cream | | |
| |
| | Grilled Shrimp and Dilled Asparagus with a Lemon Garlic Dipping Sauce | | |
| |
| | Grilled Whole Buffalo Wings with Roquefort Dressing and Veggie Sticks | | |
| |
| | Lobster and Vegetable Tempura with a Ponzu Dipping Sauce | | |
| |
| | Lobster Cheesecake with a Roasted Tomato and Crab Relish | | |
| |
| | Lollipop Lamb Chops with Classic Mint Jelly | | |
| |
| | Petit Kobe Burgers with Gorgonzola and Applewood Smoked Bacon | | |
| |
| | Prosciutto Wrapped Melon and Asparagus | | |
| |
| | Prosciutto Wrapped Scallop Brochettes with Sauce Béarnaise | | |
| |
| | Salmon Teriyaki Skewers with Ginger Soy Dipping Sauce | | |
| |
| | Shrimp Beignets with Roasted Corn and Tomato Tarter Sauce | | |
| |
| | Smoked Salmon Bon Bons | | |
| |
| | Smokey Grilled Clam's Casino Or Traditional | | |
| |
| | Sweet Chili Glazed Chicken Wings | | |
| |
| | Thai Chicken Sausage Rolls | | |
| |
| | Thai Filet Mignon Salad in Cucumber Cups | | |
| |
| | Thai Guacamole with Assorted Tortilla Chips and Pepper Strips | | |
| |
| | Toasty Baguettes with Arugula, Gorgonzola, and Tomato | | |
| |
| | Warm Apricots Stuffed with Blue Cheese and Walnuts | | |
| |
| | Wild Mushroom Pâté and Crudités | | |
| |